Die Räucherei

Die Räucherei

Stand:
  • 1D70
  • Products suitable for onboard trains
  • Products suitable for onboard cruises
  • Product Information
  • Images

DIE RÄUCHEREI produces fish and seafood specialities, using exclusively well choosen raw fish since 1988. Centrally located between the cities Hamburg and Bremen in North Germany. Die Räucherei combines a high level of expertise in craftsmanship and technology to produce a range of products of extraordinary quality for our customers while maintaining a flexible manufacturing process.

Products

  • Two kinds of cold smoked Tuna, cured...

    A very special specialty is the cold smoked yellow-fin tuna. The sustainable, with hooks and long lines caught yellow-fin tuna is hand filleted, refin...

  • Confitted prawns with different...

    By the unique form of preparation „con-fitted“, the prawns remain particularly juicy and absorb the full flavor of the high-quality oils and spices. S...

  • Hot smoked salmon fillet cured with...

    The Atlantic salmon, farmed in Norway is filleted, hand-salted, cured with the best spices and afterwards hot-smoked. By a particularly gentle smoking...

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Contacts

  • Contact Information

    Die Räucherei

    www.die-raeucherei.com
    Klosterhörn 2 Klein Meckelsen 27419 Germany
    Tel:  +49 (0) 4282 9111 90
    Fax:  +49 (0) 4282 9111 915

Categories

  1. Product Categories
    Airport Lounges
    • Lounges Food & Beverages
    Food
    • Meat/Fish/Poultry
  2. Geographical Region
    EMEA
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    France
    Germany
    Italy
    Russian Federation
    Turkey
    United Arab Emirates
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