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  • Catering for passengers’ changing lifestyles – special diets, allergies and nut-free meals

    Wednesday11:30 - 12:0011 Apr 2018
    Taste of Travel Theatre - Hall A2

    Chef: Steve Walpole, consultant chef working with Royal Smilde and head of food at Ugo Foods (formerly of Gate Gourmet) gets creative in the kitchen using ‘on t...

    • Language: English

  • Chat with an expert

    Thursday14:30 - 15:0012 Apr 2018
    Taste of Travel Theatre - Hall A2

    An opportunity to chat with an expert: We invite our highly experienced Onboard Hospitality Mentors to give their personal insight into the industry. Come along...

    • Language: English


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