Tapping into the pre-order and on-demand meals trends

Tapping into the pre-order and on-demand meals trends

04 Apr 2017, 14:30 - 15:30

Taste of Travel Theatre
Language:
English

Trends expert and founder of AirlineTrends Raymond Kollau will examine changing consumer behaviour and expectations in the wider world with particular reference to the Smartphone on-demand economy. Raymond will provide an overview of how airlines and airports can tap into the pre-order and on-demand trends by showing a large number of recent initiatives. He will be joined by Jaap Roukens, founder and CEO of iFleat, a new company that aims to select dishes from the best restaurants in town and have these served to passengers up in the air. 

 

Contributors

  • Raymond Kollau

    Speaker

    Founder

    Airline Trends

    Raymond is the founder of market research agency airlinetrends.com, which monitors the global aviation industry for product and service innovations...

  • Jaap Roukens

    Speaker

    Founder and CEO

    iFLEAT

    Jaap is the founder and chief executive office of iFLEAT.  He has a distinguished career in the catering and hospitality including founder and chief...

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